Palestinian Olive Oil from Ramallah

WATANY Ramallah Olive Oil offers the bold, peppery flavor of premium Palestinian olive oil, cold-pressed from ancient groves near Ramallah, Palestine. This thick, dark green olive oil from Palestine is organic, rich in antioxidants, and traditionally stone-milled by small-scale farmers. Its deeply aromatic, fruity profile makes it ideal olive oil for cooking, dipping, or drizzling. Sustainably produced using time-honored methods, it reflects generations of Palestinian craftsmanship. Bring the true essence of Palestine olives to your kitchen — available across Canada and the USA.

Use this rich olive oil for drizzling over grilled vegetables, enhancing Middle Eastern dishes, dipping fresh bread, or blending into dressings for a robust, authentic taste.

Cold-pressed with 0.3–0.6 acidity and peroxide level <8. Rich in antioxidants and heart-healthy monounsaturated fats. Produced without chemicals or additives.

Store in a cool, dark place away from heat and direct sunlight. Keep the container tightly sealed to maintain freshness.